Lunch

Olive oil and rosemary with Malbec balsamic and salsa criolla

Beef tallow & tarragon aioli, garlic confit, greens, and tahini

roasted cherry tomatoes, pistachio oil, fresh oregano, focaccia stick

Handmade Argentinian pastries with chimichurri and salsa criolla Choice of: beef, olives & hard-boiled egg or sweet potato & provaleta cheese

Argentinean pastry filled with ground beef, boiled egg, olives and spices with chimichurri

Filled with asado and veal sweetbreads, with romesco and tahini

sliced raw beef fillet, garlic confit, Malbec balsamic, arugula, Grana

White wine, Grana Padano {no side}

Grilled chicken (thigh or breast) with herbs and garlic

With tomatoes, red onion, croutons, Grana Padano, and Caesar dressing. With grilled chicken breast with garlic and parsley {no side)

Argentinean-style fried beef or chicken

Grilled beef kebab with onion and parsley

from fine cuts with lettuce, tomato, onion and chipotle aioli
Add provaleta cheese |10

Price per 100 grams. 30 days dry aged cuts from mature Holstein cows from the Golan. Available selection of weights varies daily

Please inform us of any allergies or dietary restrictions and we will try to accommodate.

GF- This dish is gluten-free or can be prepared gluten-free upon request

LF – This dish is dairy-free or can be prepared dairy-free upon request